Thursday, December 22, 2011

Homemade Body Scrub

Ever been cornered while shopping at the mall by a man or woman standing at a kiosk who insists that they just HAVE to rub your hands down with this amazing Dead Sea Salt Body Scrub?  Then, once they uncomfortably massage your hands while you look around desperate for even a stranger to pull you out of the situation, they tell you it's all yours for only $500,000?  What a steal!  Well, maaaybe I'm exaggerating (or a little bitter because I'm usually too passive to just say, "NOT interested" before getting the awkward hand massage), but really what you get isn't worth the price.  Yes, I agree my skin feels awesomely smooth afterwards, but I can tell you firsthand that this salt scrub I'm going to teach you to make today will leave your skin feeling just as silky!  (And if I say so myself, it's a really good gift idea!)

First, let me fill you in on the benefits of the body scrub.  Believe it or not, scrubbing your skin is great for your whole health!  It's a natural way to detoxify your whole system, and it stimulates your blood and lymph circulation which will tone your skin... and it can even help fight cellulite!  Yes, ladies, you read that correctly.  ;)

There are many types of body scrubs you could make- Salt based, Sugar, Oatmeal, etc.  I'm partial to the salt scrub, so that's what I'm going to make today.



The ingredients are simple, but it's important to know what you're getting first.  You will need a carrier oil whose job is to create a smooth texture and distribute the essential oil.  You can use any type of carrier oil you choose, but I always use Grapeseed oil.  It doesn't clog pores, and it always leaves my skin feeling very silky smooth, which I love!  The essential oil will be your scent, so choose whatever you will love!  Peppermint is a nice Christmasy scent and will give your skin a tingle... Lavender is just so calming and is nice with a relaxing bath...  Read all about 'em in the links above if you're lost for ideas.  {Attention any pregnant women: Certain essential oils during pregnancy can be harmful to you and the baby... Read about the oil you choose before handling it.}  The last ingredient is Epsom Salt.  You can pick this up at your grocery store, usually around the pharmacy area.

Warning about this scrub:  Do NOT leave this where a child can get to it... or pet... or anyone who you think will pick it up and try to have a taste.  Epsom salt can be used as a laxative.  Need I say more?

NOW, to make the scrub!  I don't have a specific recipe that I use because I prefer to eyeball it and measure things out by how thick I want the end result to be.  If you want a start, though, here's approximately what you would need:

(Again, this all varies depending on how much you want to make and how many jars you want to fill.)
1 cup Epsom Salt
1/4 to 1/2 cup Carrier Oil
about 4 drops of Essential Oil

Personally, I like my scrub a little more on the salty side to make it nice and thick, but please feel free to make it whatever consistency you personally prefer!

In a bowl, pour in the Epsom Salt.



Slowly mix in your carrier oil (which is the grapeseed oil I'm using) until you get it the right consistency.


  If you find it to be a little too oily, simply add more salt.  Stir with a spoon well.  Once you feel like you've got it just right, add the essential oil in ONE drop at a time.  Some oils are more potent than others, so mix in one drop completely before adding another.  My suggestion is to smell it AWAY from the oil dropper that you're using, so you are smelling only the salt scrub mixture and not what's coming out of the jar.  :)  Be sure you stir this together very well.  I will mention that you do have the option of adding color to this mixture.  If you do, only add ONE drop of food coloring.  I personally did not because I liked the pale green color of the grape seed oil.



Finally, slowly and carefully spoon it into a jar of choice.  I used a Mason jar (since my sister posted about them just the other week, I had to go get a stash for myself!), and I decorated it with some ribbon I found at... Take a guess???  You're right!  Michael's!  :)  I simply cut the ribbon to the size of the jar, and with a little dab of hot glue here and a little dab there, I got myself a pretty decorated container to keep the scrub in!



If you're feeling up to it, you can also cut out a small piece of fabric and put it under the jar lid (that is, if you're using a Mason jar).  I also sewed a little tag onto the material with an ingredients list and description.  Be creative and see what you can come up with.


If you're giving this as a gift, you can also write (possibly in a little homemade booklet) some of the benefits of the oils you chose or directions on how to use the scrub, and throw it in with your present.  It's up to you!  (If you write directions, you can keep it simple.  Kind of like this:  Before using, stir well.  Oil will settle on top.  In bath or shower, massage small amount of scrub onto skin in circular motions.  Rinse well....  And maybe, just maybe, you should include the warning about keeping away from small people or pets that will try to eat it and then without a doubt pay the consequences.)  ;)

Enjoy!
Merry Christmas, everybody!!



-MB

Friday, December 16, 2011

Make Salt Dough Ornaments!

This time of year has me itching to craft everything more than ever!  I just love making all my Christmas presents and decorations!  Every house, street, shop, and tree is twinkling at Christmastime, filling the air with such a magical feeling --  I just wish the Christmas season was longer!!!  I know some of you are thinking I am crazy, considering they start selling Christmas trees and decorations before Halloween! ;)  It just seems the month flies by and it is all over before we know it!  So, let's try to make the most of it with a few Christmas crafts!

This next project is a perfect weekend craft...salt dough ornaments!  These are super-simple to make and even more fun to paint, decorate, and hang on the Christmas tree.  So grab your kids and dig in!  

To make the dough you will need: 1 c. flour, 1/2 c. salt, and 1/2 c. water.  


Ingredients: 1 cup flour, 1/2 cup salt, 1/2 cup water

Combine the ingredients in a bowl and mix until a sticky dough forms.  Flour your working surface and your pin and roll out the dough to 1/4" thick.


Roll it nice and even!

Use your favorite cookie cutters and cut out the dough.  Don't forget to poke holes in the top of the ornament or on each side of the shape if you will be stringing it like garland (a bamboo skewer works great for this).  Make the holes large enough because you will not be able to ream them once the shape is baked -- I learned this the hard way as a few of my stars crumbled to smithereens in my hand!!


Use your favorite cutters to make the shapes

Place onto cookie sheet

Preheat your oven to 200 degrees.  Place all the shapes on a cookie sheet and bake them for 4 to 6 hours.  Some of my larger shapes needed the full 6 hours in order to get really hard and brittle.  Otherwise the middle will still be soft and a little squishy and they won't last!


Pop in the oven at 200 degrees for 4 - 6 hours!

Decorate the ornaments however you want!  For mine I wanted to paint them with acrylic paint and sprinkle them with clear, chunky glitter like snow!  



Painted with acrylic and sprinkled with clear glitter. 
String them up with colorful string or thin ribbon for garland.  For ornaments tie a loop through the top and hang it right on your tree!



My stars and snowflakes strung into garland for the mantel.



You don't have to stick to Christmas ornaments, either!  Use various shapes and colors to decorate a special present, make red and pink sparkly hearts for Valentine's Day, string colorful garland for a birthday party...The possibilities are endless!

Happy crafting and Happy Holidays!
~D.


Sunday, December 4, 2011

:: The All-Purpose Mason Jar ::

I like Mason jars... and by "like," I mean really like them.  { Disclaimer:  I am not the person who ordered a bunch of them online to be delivered to the local hardware store for pickup just to ensure that they weren't sold out... absolutely not.  ;) }  Anyway, back to our topic -- these glass jars are so versatile and are relatively inexpensive, reusable, and if you use them to store food or liquid, you don't have to be concerned about chemical leaching from plastic, which is an added bonus. 

I used to think that the only reason to have Mason jars in the house was for canning.  WRONG!  There are a lot more possibilities if you don't can and preserve your own homegrown tomatoes... or even if you do!

Here are some handy ways to use Mason jars, which come in varying sizes, of course --



:: as a vase (Place fresh-cut flowers or herbs in a jar of water, then tie a ribbon around the top for added charm!)

:: as a storage container for dry ingredients (It's easy to see what's inside without having to open a storage container.)

... jazzed-up storage jar...
 

:: for cute gift-giving (Giving away some homemade hot cocoa mix is my personal favorite and also a favorite of one of the Craftastic sisters ;) !)  Hot-glue some ribbon around the jar lid to fancy it up.

... candle in a jar ...
 



There's just something really nice about the simplicity of glass jars.  Maybe they are a reminder of simpler times.  Share some of your own ideas on what cute and crafty uses you have for Mason jars!


~S.